Tummy Nummy Noms: Fried Taters

Time to learn how we do fried taters! Here you will see how to create potatoes that have a crunchy outside and soft center.

Click to view on YouTube, subscribe to our channel while you’re there 🙂

As always

Warning: Some vulgar language

This post is short and sweet. Zack covered it all nicely.

Leave some feedback on how your liking our videos and recipes. Let us in on what you came up with for seasoning blends. Be back again soon with another Tummy Nummy Noms adventure!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s